VISIT TACLOBAN: OCHO GRILL

ONE of the modern seafood fine dining restaurant in the city, OCHO GRILL catches the attention of almost all TACLOBANONS. it is located in the heart of the City.

from the province's native scallops and variety of fish. the place is so elegant with the combination of western and asian ambiance but in a pure and native cuisine, served with attentive waiters and waitresses.

you will also enjoy the ergonomic furnitures which despite of the small area, it can accommodate a lot.

the place is crowded with the towns elitistas who hungers for native fine dining. this is also where some of the couples opts to have a romantic dinner. and even family event for those who have tight budget fits the place.

while the cold weather at night in the city of tacloban fills the air, you could sip steaminglu hot TINOLA from the fish of your choice, or simply strive in peeling off shrimps from it's sweet and spicy sauce. they also serve all-time filipino dishes like liempo and others. and the fish skin chicharon as one of it's original menu.

they also serve liquors for their customers who wants to relax and drink a bit.

outdoor tables were installed for those who wants to smoke and feel the cool winds that embraces the area.

once you visit TACLOBAN, put in to your schedule a dinner at OCHO GRILL.

no need to familiarize the location, all TACLOBANON's know where it is.

thanks to www.warayclub.com for the pictures

(located at Sen. Enage street, Tacloban City)